Windmill Street Coffee - Our Speciality Coffees

Windmill Street Coffee: House Blend

Our current signature House Blend is a mixture of two coffees from Kenya and Colombia. The fully-washed Colombian, El Bombo, is grown in the Huila district on women-owned farms. The Kenya coffee is a fully washed Duma Nyeri ABC grown on volcanic soils in the Central Province at altitudes above 1600 MASL. Notes of cacao, berries and brown sugar.

Available in : 250g, 1Kg Packs, and Nespresso compatible capsules

Coffee plantation, Kenya
Colombia - Plantation
Drying terrace - Colombia

See in Shop

Windmill Street Coffee: Seasonal Blend

Our Autumn/Winter Seasonal Blend is a sweet and delicious mix of two coffees from Colombia and Burundi. The Colombian element is the wonderfully named Wizard from Finca El Embrujo. It’s naturally processed and bursting with flavour. Our Burundi Turaco is a fully-washed Red Bourbon blend full of delicious citrus and fruit flavours. Both coffees are fully Impact-verified. Notes of passion fruit, vanilla ice cream and mandarin.

Available in : 250g, 1Kg Packs, and Nespresso compatible capsules

Burundi: Red Bourbon Coffee Cherries
Colombia Plantation
Colombian coffee

See in Shop

Windmill Street Coffee: Colombian Tumbaga Sugarcane Decaf

This exceptional decaf is sourced from a blend of top-quality Colombian arabicas which are then naturally decaffeinated using Ethyl Acetate derived from molasses (hence "Sugarcane" decaf). Balanced, chocolatey and sweet, it's hard to believe this coffee is caffeine-free.

Available in : 250g Packs and Nespresso compatible capsules

Arabica coffee beans, Colombia
Coffee plantation, Colombia
Tumbaga Coffee

See in Shop

Windmill Street Coffee: Single Origins

We offer a range of extra special single origins from Colombia, Costa Rica, Rwanda, El Salvador and Kenya. This selection changes seasonally, allowing customers even more choices.

Available in : 250g Packs